Tamale Eye Balls

🎃👀 Tamale Eyeballs: A Spook-tacular Halloween Treat! 👀🎃

Get ready to creep out your guests with these ghoulishly delightful Tamale Eyeballs! Perfect for your Halloween celebrations, these spooky snacks are as easy to make as they are fun to eat.

Ingredients:

• Black Bean & Cheese Tamales (or any tamale of your choice)
• Olives (for the eyeball centers)

Instructions:

1. Heat It Up: Follow the packaging instructions to heat your tamales.
2. Slice & Shape: Once heated, cut each tamale in half. Use your hands and a piece of plastic wrap to mold the halves into spooky eyeball shapes.
3. Add the Pupil: Remove the plastic wrap and place a halved olive in the center of each tamale ball for the perfect pupil and iris.

Now you have a plate full of Tamale Eyeballs that are sure to thrill and chill! Serve them at your Halloween party and watch everyone’s eyes light up with delight (and a little fright)!

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